Oat American Cheese

Preparation info
  • Makes about

    2½ cups

    • Difficulty

      Easy

Appears in
Artisan Vegan Cheese

By Miyoko Schinner

Published 2012

  • About

Here’s an almost-instant block of cheese that can be grated, sliced, or melted. Try it with crackers, in sandwiches, or a top nachos. When made without the optional oil, it’s a very heart-healthy, low-fat cheese substitute. If fat content isn’t a concern, add the oil for a more authentic texture and enjoy a nostalgic taste trip to the days when processed cheese was a staple in many households.