Different Sorts of Sauce for a Pig

Name: Different Sorts of Sauce for a Pig
Ingredients: veal; eggs; whole pepper; beef; flour; sugar; currants; brains; mace; crumb; bread; dried sage; butter; sage; water; bread-sauce

Preparation info

Difficulty
Easy

Appears in

The Art of Cookery Made Plain and Easy

By Hannah Glasse

Published 1747

About

Method

Now you are to observe there are several Ways of making Sauce for a Pig. Some don’t love any Sage in the Pig, only a Crust of Bread; but then you should have a little