A Ragoo of Livers

Preparation info
    • Difficulty

      Easy

Appears in

By Hannah Glasse

Published 1747

  • About

Method

Take as many Livers as you would have for your Dish. A Turkey Liver, and six Fowl Livers, will make a pretty Dish. Pick the Galls from them, and throw them into cold Water; take the six Livers, put them into a S