To Make little Parties


Take the Kidney of a Loin of Veal cut very fine, with as much of the Fat, the Yolk of two hard Eggs, seasoned with a little Salt, and half a small Nutmeg. Mix them well together, and roll it up in a Puff-paste Crust, make three of it, fry them nicely in Hog’s-lard or Butter.

They make a pretty little Dish for Change. You may put in some Carrots, and a little Sugar, and Spice, with the Juice of an Orange, and sometimes Apples, first boiled and sweetned, with a little Juice of Lemon, or any Fruit you please.