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Hannah Glasse

Brockely in Sallad

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Art of Cookery Made Plain and Easy
The Art of Cookery Made Plain and Easy

By Hannah Glasse

Published 1747

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Method

Brockely is a pretty Dish, by way of Sallad in the Middle of a Table. Boil it like Asparagus (in the Beginning of the Book you have an Account how to clean it) lay it in your Dish, and beat up Oil and Vinegar, a

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