A Florendine of Oranges or Apples

Preparation info
    • Difficulty

      Easy

Appears in

By Hannah Glasse

Published 1747

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Method

Get half a Dozen Seville Oranges, save the Juice, take out the Pulp, lay them in Water twenty-four Hours, shift them three or four times, then boil them in three or four Waters; then drain them from the Water, p