To make Almond Hog’s Puddings

Name: To make Almond Hog’s Puddings
Ingredients: beef-suet; almonds; marrow; cream; yolks of eggs; eggs; saffron; orange-flower water; rose; cinnamon; mace; salt; nutmeg; fine sugar; bread; rose-water

Preparation info

Difficulty
Easy

Appears in

The Art of Cookery Made Plain and Easy

By Hannah Glasse

Published 1747

About

Method

Take two Pounds of Beef-suet, or Marrow, shread very small, and a Pound a