Anniversary Fruit Cake

Preparation info
    • Difficulty


Appears in
The Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks

By Liz Harfull

Published 2014

  • About

Rosemary Brown didn’t expect to learn quite so much when she took on making the special anniversary cake class at Castlemaine. She was attracted to it because the set recipe was so unusual, but when she started exploring the ingredients and method involved, there were more than a few challenges for a modern-day Australian cook.

Dubbed the ‘Anniversary Cake’, it was introduced to coincide with the 150th anniversary of the show, which started as a modest affair in Jul