Cucumber salad

Mizeria

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Preparation info
    • Difficulty

      Easy

Appears in
Authentic Polish Cooking: 120 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine

By Marianna Dworak

Published 2016

  • About

Ingredients

  • 1 large cucumber
  • cup (80 ml) sour cream, or plain yogurt
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Method

  1. Peel the cucumber and slice on a mandoline, or slice very thinly with a knife.
  2. Mix with the sour cream and add salt to taste.

This is a very simple salad, but it is very refreshing. It goes well with any meat dish.