Potato pancakes

• 2 lb (900 g) potatoes
• 1 onion
• 1

1. Clean and peel the potatoes. Grate the potatoes and onion on the finest grating holes of a grater and mix together.
2. Add in flour, lightly beaten egg, and salt. Stir the batter until well-combined.
3. Heat cooking oil on a skillet and place about 2 tablespoons of the batter to make one pancake. Brown on both sides and serve.

These can be serv