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6-8
ServingsEasy
Published 2023
Who doesn’t love picanha, the star of any Brazilian steakhouse? Well, in this version, you get to prepare it at home and cook it in your oven in under one hour. You’re welcome!
You will notice that I call for the picanha to be cooked a little less than medium, as it gets quite chewy or rubbery when it’s well done. If that’s how you like your meat, go ahead and cook the hell out of it! If you, however, are looking for that perfect pink-medium doneness (or even a hardcore carnivore re
