Chocolate and Date Nuggets

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Preparation info
  • Makes: about

    30

    balls
    • Difficulty

      Easy

    • Ready in

      40 min

Appears in
Babka, Boulou, & Blintzes: Jewish Chocolate Recipes from around the World

By Michael Leventhal

Published 2021

  • About

To make these delicious nuggets, I found that different brands of cocoa powder gave different results, as did different varieties of dates.

The first time, I used Green & Black’s unsweetened cocoa powder and an Iranian soft date variety. The result was mediocre. I found the flavour quite bitter notwithstanding the sweetness of the dates. My guinea-pig friends and my husband, however, loved them. The next time I made them, I changed the proportion of chocolate to dates and nuts.