Advertisement
Maple Pecan Chocolate Squares
Preparation info
- Makes
one 8 inch
- Difficulty
Easy
Appears in
By Anna Olson
Published 2011
These squares are very much like butter tart squares, but the addition of chocolate makes them easy to slice and store.
Ingredients
Base
1¼ cups 310 mL ½ cup 125
Method
Preheat the oven to . Grease and line an350°F (175°C) 8 -inch 20 cm
Become a Premium Member to access this recipe
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Best value
Part of
Advertisement
Advertisement
The licensor does not allow printing of this title
No reviews for this recipe