Frosted Banana Nut Bars

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Preparation info
  • Makes

    one 8 inch

    • Difficulty

      Easy

Appears in
Back to Baking

By Anna Olson

Published 2011

  • About

These bars are different from banana bread—they are sweeter and denser, and slice easily into little bites. The orange zest gives a nice nuance to the bars and the frosting dresses them up a bit.

Ingredients

Base

  • ¼ cup (60 mL) unsalted butter, at room temperature
  • ½ cup (125

Method

  1. Preheat the oven to 350°F (175°C). Lightly grease and line an 8-inch (20 cm