Name: Cinnamon-Apple Almond Streusel Squares
Yield: Makes one 8-inch (20 cm) square pan Cuts into 25 squares
Ingredients: ½ cup (125 mL) cool unsalted butter, cut in pieces; ¼ cup (60 mL) icing sugar, sifted; ⅓ cup (80 mL) packed light brown sugar; 1½ cups (375 mL) all-purpose flour; ¼ tsp (1 mL) ground nutmeg; 1 tsp (5 mL) ground cinnamon; ⅔ cup (160 mL) all-purpose flour; Icing sugar, for dusting; 1½ cups (375 mL) peeled and coarsely grated tart apple, such as Granny Smith or Mutsu; ¼ tsp (1 mL) baking powder; 6 Tbsp (90 mL) cool unsalted butter, cut in pieces; ¾ cup (185 mL) ground almonds