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Rocky Road Tart

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Preparation info
  • Makes one 9 inch 23 cm ) tart | Serves

    8 to 10

    • Difficulty

      Easy

Appears in
Back to Baking

By Anna Olson

Published 2011

  • About

Chocolate, walnuts, and marshmallows make up the winning combination of Rocky Road. This tart has a soft, brownie-like filling that is topped with walnuts and marshmallows bathed in chocolate.

Ingredients

Method

  1. Preheat the oven to 350°F (175°C). Place the pan containing the crust onto a baking tray.
  2. Place the butter and unsweetened and semisweet chocolates in a metal or glass bowl, and stir the mixture over a pot of barely simmering water until the chocolate

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