Anna Olson

Chocolate Shavings

Preparation info
    • Difficulty

      Easy

Appears in
Back to Baking
Back to Baking

By Anna Olson

Published 2011

  • About

Ingredients

  • 1 block (4 oz/125 g or greater) dark, milk, or white chocolate

Method

Use a vegetable peeler to shave chocolate, and sprinkle over tarts, cakes, or cupcakes as desired.