First Class Muffin

or Banana Oat Breakfast Muffin

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Preparation info

  • Makes

    9

    large muffins
    • Difficulty

      Easy

Appears in

Bad Girl Bakery

Bad Girl Bakery

By Jeni Iannetta

Published 2021

  • About

We first began supplying the Caledonian Sleeper with breakfast bakes in 2017 and this muffin was our favourite. The recipe has been tweaked over the years; it’s not too sweet, lovely on its own, but also great cut down the middle and spread with butter and jam.

Ingredients

Method

Preheat the oven to 200°C (180°C fan). Weigh the flour, oats, soft brown and caster sugars and baking powder into a bowl with a pinch of salt and give it a quick mix to combine (on low if you’re using a stand mixer). If there are still lumps of brown sugar in the mix, ju