Whole-Wheat Funky Chunky Cookies

Once we began milling our own whole-grain flours, we found a surefire way to make our Funky Chunky Cookies even better. Our secret? We replaced traditional all-purpose flour with a freshly milled whole-wheat flour. We’re bowled over by how much moister and more flavorful the cookies are now with their rich, chewy texture. They also keep for longer because the bran left in whole-wheat flour holds moisture and makes the cookies more nutritious (not that it really matters because this is a tre