Puff Pastry

Preparation info
  • Makes About

    630 g

    • Difficulty


Appears in

By Lorraine Pascale

Published 2017

  • About

In a number of my TV shows I have been seen to trundle off to the shops and buy shop-bought pastry to use as a base for my desserts and pastries. I honestly still think that’s fine, but I also think it is important to have a go at making your own puff pastry – even if you only try it once. Sure, it does take a bit of time to do, but as they say … good things come to those who wait!