Nick Malgieri

Pumpkin Muffins

Preparation info

  • 12

    muffins
    • Difficulty

      Easy

Appears in
How to Bake
How to Bake

By Nick Malgieri

Published 1995

  • About

Here the pumpkin provides moisture as applesauce does in other low-fat recipes.

Ingredients

  • 2 cups unbleached all-purpose flour
  • ½ cup sugar
  • ½ teaspoon

Method

  1. Set a rack at the middle level of the oven and preheat to 375 degrees.
  2. Combine the dry ingredients in a bowl and stir well to mix.
  3. In a separate bowl, whisk the pumpkin, buttermilk, egg, and oil together until smooth.
  4. Gently fold th