Home-Style Pizza

This is the quick and easy way to prepare pizza that I remember my grandmother using for birthdays and other special family occasions. Both the thickness of the crust and the toppings are typically southern Italian. It will not be easily recognizable to those used to designer pizza, American pizzeria pizza, or so-called Sicilian pizza. The topping is simple: crushed tomatoes (not a cooked sauce), grated Parmesan or Romano cheese, a little mozzarella, olive oil, a few slivers of garlic, and