Sandy Leonard’S Potato Pizza

My friend Sandy Leonard, the most dedicated consumer and maker of potato pizza I know, first became enamored of this variety at Pizzeria Da Pasquale on Via dé Prefetti in Rome. He then went to great lengths to reproduce the pizza at his home in Cambridge, Massachusetts. He once went so far as to smuggle in an entire potato pizza as well as several kilos of Italian potatoes.

This pizza makes a perfect main course and needs only a green salad and some fresh fruit for