Advertisement
nine
12 cm croustadesMedium
Published 2010
Although I love this fig and raspberry combination, these tailored croustades can be filled with any sweet or savoury mixture you like. Here fresh figs are mixed with whole raspberries, bound with some raspberry glaze, and finished with an unglazed fig half and berries and crème anglaise.
Another presentation might use the crème pâtissière on the bottom, topped with any single fruit or assortment of fruit you have on hand. Or try savoury mixtures l