Jason Licker

Quick Matcha Mousse

Preparation info
    • Difficulty

      Easy

Appears in
Baking With Licker: Home Baking With Asian Accents
Baking With Licker

By Jason Licker

Published 2020

  • About

Ingredients

Ingredients Grams
White Chocolate Mousse 450

Method

  1. In a small-sized bowl with a spoon, mix the matcha with the hot water until the matcha dissolves and becomes a paste.
  2. In a medium-sized bowl with a spatula, mix 200 g of white chocolate mousse into the matcha paste until you have a uniform mixture.