Jason Licker

Jaconde

Preparation info

  • Two

    12 inch by 17 inch cookie sheets
    • Difficulty

      Medium

Appears in
Baking With Licker: Home Baking With Asian Accents
Baking With Licker

By Jason Licker

Published 2020

  • About

Ingredients

Ingredients Grams
Almond Flour 262

Method

Preheat Oven: 204C (400F)

  1. Line two full-sized cookie sheets (12-inches by 17-inches) with a piece of parchment paper or wax paper.
  2. In a stand mixer with the paddle attachment, mix the almond flour, icing sugar, cake flour, salt