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Honey Butter

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Preparation info
    • Difficulty

      Easy

Appears in
Baking With Licker: Home Baking With Asian Accents

By Jason Licker

Published 2020

  • About

Ingredients

Ingredients Grams
Butter 225

Method

  1. In a small-sized saucepan, melt the butter and salt.
  2. Pour the melted butter into a small-sized bowl and whisk in the honey until you have a uniform mixture. Whisk once again before brushing the tops of the warm rolls.

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