Jason Licker

Cream Cheese Icing

Preparation info
    • Difficulty

      Medium

Appears in
Baking With Licker: Home Baking With Asian Accents
Baking With Licker

By Jason Licker

Published 2020

  • About

Ingredients

Ingredients Grams
Cream Cheese (softened) 127

Method

  1. In a medium-sized bowl, whisk everything together until you have a well-combined icing with a drizzle-like consistency. If your cream cheese and butter are cold, heat them up in the microwave in 10-second increments until they are slightly warm. Refer to step 13 of the dough recipe.