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Almond Crumble

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Preparation info
    • Difficulty

      Easy

Appears in
Baking With Licker: Home Baking With Asian Accents

By Jason Licker

Published 2020

  • About

Ingredients

Ingredients Grams
Butter (cold, small cubes) 105

Method

  1. In a stand mixer with the paddle attachment, mix everything together and slowly cut in the butter (mix the cold butter with the dry ingredients) until it resembles a coarse meal-like mixture.
  2. Refer to the cake construction directions.

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