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Calamansi poppy seed cake

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Preparation info
  • Four

    6 inch by 3.5 inch by 2 inch loaf pans
    • Difficulty

      Medium

Appears in
Baking With Licker: Home Baking With Asian Accents

By Jason Licker

Published 2020

  • About

Sweet and sour desserts are addictive because of the beautiful harmony that comes from combining these fundamental pillars of flavor. Can you control yourself when you eat key lime pie? Lemon meringue pie? Sour Patch Kids by the fistful? Personally, I cannot. Sweet acidity is the gift that keeps on giving. This recipe is a classic sweet and sour snack cake with one of my ace-in-the-hole ingredients: calamansi. It’s sweeter than a lime, much more sour than

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