Culinary Institute of America

Grilled Cheese

banner
Preparation info
  • Makes

    10

    desserts
    • Difficulty

      Easy

Appears in
top 1000Baking & Pastry: Mastering the Art and Craft
Baking & Pastry

By Culinary Institute of America

Published 2015

  • About

Ingredients

Ingredient U.S. Metric
Walnut Milk Sorbet

Method

  1. Make 1-oz/30-g quenelles from the walnut milk sorbet and reserve in the freezer.
  2. Make two and a half cheese sandwiches using 2 oz/60 g of the cheese for each of the whole sandwiches and 1 oz/30 g for the half sandwich. Cut the sandwiches into quarters and reserve.
  3. Drizzle each plate with caramel sauce. Grill one of the sandwich quarters just before se