Ciril Hitz

Lemon-Sugar Glaze

Preparation info
  • Makes about

    1½

    cups
    • Difficulty

      Easy

Appears in
Baking Artisan Pastries & Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond
Baking Artisan Pastries & Breads

By Ciril Hitz

Published 2009

  • About

A refreshing citrus glaze, especially nice on muffins and quick breads.

Ingredients

Ingredient Metric Weight Volume
Confection

Method

Using a whisk, combine the confectioners’ sugar with the lemon juice until a smooth consistency is reached.