Braised Wagyu Beef Cheek with Burnt Onion ‘Mayonnaise’ and Kale
Preparation info
Difficulty
Medium
Serves
6
Appears in
Bentley
By Brent Savage
Published 2010
Presentation
Spoon the mayonnaise onto 6 plates and place a cheek to one side of it. Arrange some of the cooked kale around the cheek. Sauce the cheek with the reduced braising liquid.
© 2010 All rights reserved. Published by Murdoch Books.