Beetroot Gel

Name: Beetroot Gel
Ingredients: 6 g (⅕ oz) coriander seed; 2 g (1/16 oz) cumin seeds; 2 teaspoons balsamic vinegar; 3 garlic cloves; 2 large beetroot (about 500 g/1 lb 2 oz in total); 500 ml (17 fl oz/2 cups) white chicken stock; sea salt flakes; 5 g (⅙ oz) agar agar; 1 fresh bay leaf; 10 g (⅓ oz/½ bunch) thyme; 1 cinnamon stick; 1 star anise; 0.5 g whole allspice; 15 black peppercorns

Preparation info

Difficulty
Medium

Appears in

Bentley

By Brent Savage

Published 2010

About

Ingredients

2 large beetroot (about 500 g/1 lb 2 oz in total)
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Side dish
Condiment
Starter
Gluten-free

Method

Peel and thinly slice the beetroot. Place in a large saucepan, add the stock, vinegar, garlic, spices, herbs and 500 ml (17 fl oz/2