Licorice Crumbs

Preparation info
    • Difficulty

      Easy

Appears in

By Brent Savage

Published 2010

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Ingredients

  • 250 g (9 oz/ cups) ground almonds (almond meal)
  • 160

Method

Preheat the oven to 80°C (176°F).

Place all the ingredients, except the butter, in a food processor and pulse to combine. With the motor running, pour in the butter and process until large crumbs form. Scatter over a