Chocolate-Cherry Crumbs

Name: Chocolate-Cherry Crumbs
Ingredients: 60 g (2¼ oz) ground almonds (almond meal); 150 g (5½ oz) caster (superfine) sugar; 150 g (5½ oz) unsalted butter, chopped and softened; 70 g (2⅔ oz/½ cup) cocoa; 200 g (7 oz/1⅓ cups) plain (all-purpose) flour; 1 egg

Preparation info

Difficulty
Easy

Appears in

Bentley

By Brent Savage

Published 2010

About

Ingredients

150 g (5½ oz) unsalted butter, chopped and softened
150 g (5½ <

Dessert
Vegetarian
Chocolate

Method

Preheat the oven to 160°C (315°F/Gas 2–3).

Place the butter and sugar in the bowl of an electric mixer and beat on medium speed until pale and the sugar is dissolved. Add the egg and beat until combined. Fold through the flour, cocoa and ground almonds. Spread evenly over a