Braised Pork with Coconut Milk

A surprising cousin of the Italian Roast Pork with Milk, similar in its preparation and results, completely different (but equally superb) in the eating. Because the pork is cut up and braised, it cooks more quickly. Use meat from the shoulder end. for information on Asian fish sauces like nam pla.

Serve this with Sticky Rice.

Other cuts of meat you can use