Masala Winter Squash

Most squash preparations are fairly bland, sweet, even insipid, but not this one, a lovely winter stew that can be a centerpiece for vegetarians (or for meat eaters with the addition of a few cubes of boneless chicken). A good rice pilaf would suit this fine. It would also be at home alongside plain grilled steak.

Other vegetables you can prepare this way: semi-ripe plantains, potatoes, or sweet potatoes.