White Sangria with Peaches

Name: White Sangria with Peaches
Prep time: 20 min
Total time: 20 min
Cuisine: Spanish
Ingredients: One 750-ml bottle not-too-dry white wine, like Gewürztraminer or Riesling; One 750-ml bottle not-too-dry white wine, like Gewürztraminer or Riesling; One 750-ml bottle not-too-dry white wine, like Gewürztraminer or Riesling; ¼ cup Grand Marnier or other orange liqueur; ¼ cup Grand Marnier or other orange liqueur; 1 lime, peeled and sliced; 1 orange, peeled and sliced; 1 cup sliced ripe fresh or canned peaches; 1 cup sliced ripe fresh or canned peaches; ½ cup Sugar Syrup, or to taste; Sparkling water

Preparation info

Makes
6
servings

Difficulty
Easy
Ready in
20 min

Appears in

The Best Recipes in the World

By Mark Bittman

Published 2005

About

A great alternative to red wine sangria and perfect for the summertime. This is a good place to use canned peaches.

Ingredients

One 750-ml bottle not-too-dry white wine, like Gewürztraminer or Riesling
¼

Europe
Spain
Drinks
Gluten-free
Vegan
Summer

Method

In a large pitcher, combine the wine, Grand Marnier, lime, orange, and peaches. Cover and refrigerate for at least 2 hours, preferably overnight.
Add the sugar syrup to taste. Serve in glasses with ice cubes and sparkling water.