Sugared Cinnamon Walnut Biscotti

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Preparation info

  • Makes

    24-30

    biscotti, depending on size
    • Difficulty

      Medium

Appears in

Best Biscotti

Best Biscotti

By Marcy Goldman

Published 2017

  • About

This classic and satisfying recipe is one that takes well to variations of spice and additions such as nuts and dried fruit or chocolate. After the biscotti are baked for the second time, you toss them in a sugar and cinnamon mixture which makes them sweet, spicy and totally addictive. These are more like mandelbrot, the iconic cookie from the Jewish kitchen.