Name: Rich Curry Chicken (Gulai Lemak Ayam)
Cuisine: Malaysian
Ingredients: Bird’s eye chillies (cili padi) 25, seeded and finely minced; Turmeric 3-cm (1½-in) knob, finely minced; Sugar to taste; Turmeric leaf 1, finely sliced; Coconut milk 250 ml (8 fl oz / 1 cup), extracted from 1 grated coconut and 250 ml (8 fl oz / 1 cup) water; Chicken ½, about 600 g (1 lb 5 oz), cut into 6 pieces; Lemongrass 1 stalk, bruised; Salt to taste

Preparation info

Difficulty
Easy

Appears in

The Best of Chef Wan Volume 1

By Chef Wan

Published 2018

About

Rich Curry Chicken

Gulai Lemak Ayam

Ingredients

Method

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