Chubb Mackerel Salad

Kerabu Ikan Kembung

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Preparation info
    • Difficulty

      Easy

Appears in
The Best of Chef Wan Volume 1: A Taste of Malaysia

By Chef Wan

Published 2018

  • About

Ingredients

  • Chubb mackerel 6, cleaned and deep-fried until crisp
  • Shallots 6, peeled and finely sliced
  • Red chillies

Method

  • Bone and shred the fish and toss with the remaining ingredients until well mixed. Serve immediately.