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Chef Wan
Bean Sprouts and Tripe Salad
Kerabu Tauge Dan Perut
I cooked this
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Preparation info
Difficulty
Complex
Appears in
The Best of Chef Wan Volume 1
By
Chef Wan
Published
2018
About
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Recipes
Contents
Ingredients
Tripe
200
g
(
7
oz
), boiled in
water
for 2 hours, drained and sliced
Bean sprouts
<
Asia
Malaysia
Gluten-free
South East Asia
Method
Put all the ingredients into a bowl and mix well. Serve immediately.