Biscuit Mix

Preparation info
  • Makes

    3

    batches (scant 2 cups each)
    • Difficulty

      Easy

Appears in
Better Than Store-Bought: Authoritative recipes that most people never knew they could make at home

By Helen Witty and Elizabeth Schneider

Published 1979

  • About

Another one of the few mixes that we think worthwhile to have around. We can just about always use hot biscuits to liven up or fill out a mundane meal. And having the mix on hand ensures a quick coffee cake, even on the dreariest Sunday when no one would dream of going out to get something special. As for shortcake, it’s a delight whenever summer fruits (or poached winter