Shallot Vinegar

Preparation info
    • Difficulty


Appears in
Better Than Store-Bought: Authoritative recipes that most people never knew they could make at home

By Helen Witty and Elizabeth Schneider

Published 1979

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Make this as described for Garlic Vinegar, using 6 to 8 peeled and halved medium-to-large shallots and white wine vinegar or Oriental rice vinegar.