Coffee-Flavored Meringue Shells

Preparation info
    • Difficulty

      Easy

Appears in
Better Than Store-Bought: Authoritative recipes that most people never knew they could make at home

By Helen Witty and Elizabeth Schneider

Published 1979

  • About

Method

If you would like coffee-flavored shells to fill with Vanilla Ice Cream and Dark Chocolate Sauce, replace the vanilla with