Chocolate Pudding Mix

Name: Chocolate Pudding Mix
Yield: Makes 4 one-cup batches, each enough for about 4 servings
Ingredients: ¼ teaspoon salt; ⅔ cup unsweetened cocoa, measured and then sifted; 1 cup sugar; ½ cup cornstarch, measured without packing; 2¼ cups instant dry milk

Preparation info

Makes 4 one-cup batches, each enough for about
4
servings

Difficulty
Easy

Appears in

Better Than Store-Bought

By Helen Witty and Elizabeth Schneider

Published 1979

About

Ingredients

2¼ cups instant dry milk
1 cup sugar
½ cup

Dessert
Vegetarian
Gluten-free

Method

Combine all the ingredients and mix thoroughly (a whisk works well).
Divide into 1-cup batches in 4 plastic bags. If you have any mix left after dividing it (the exact yield depends on how much air has been whisked in), divide it among the bags. Store, tightly closed, at room temperature. The mix will keep for months if the bags are kept in a covered container.