My bestie Jacob used to harass me for my disdain of ranch, so I vowed to make an all-purpose sauce that would be better than ranch. Using my favorite fresh ingredients and my preferred method of cooking (grilling), I set out to make a creation that would be as perfect for adding to a burger as it would for using as a sauce for tacos or simply for dipping potato chips in. My brain wasn’t being the most clever when I decided to name it rancho, but make no mistake, this sauce
