Jesse Valenciana

Nuoc Cham

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Preparation info
    • Difficulty

      Easy

Appears in
Birrias: 65 Recipes from Traditional to Modern
Birrias

By Jesse Valenciana

Published 2025

  • About

Ingredients

  • 6 tablespoons (90 ml) warm water
  • 2 tablespoons (26

Method

  1. Combine water and sugar in a bowl. Stir. Let cool.
  2. Add lime juice and fish sauce. Stir until combined.
  3. Top with garlic and chiles.