Lasan ni Chutney

Garlic and Red Chilli Chutney

Preparation info
  • Makes

    1 jar

    • Difficulty


Appears in
Biting Biting: Snacking Gujarati-Style

By Urvashi Roe

Published 2022

  • About


  • 3 large garlic bulbs
  • 1 tbsp salt
  • 3–6 tbsp chilli powd


Separate the garlic into cloves and peel them all. It’s not a nice job so to make it easier, if you have time, leave the cloves in the sun or somewhere warm for a day as this helps shrink the outer skin a bit, making it easier to peel.

Put the garlic cloves into a food processor with the salt, chilli powder, oil and lemon juice and then blitz until you have a smooth paste. You want a pu